In case you haven't heard -- and it would be difficult because of the coverage of The Daily Record (see here, here, and here) -- The Red Tail Squadron/Tuskegee Airmen exhibit officially opens Wednesday at the Wayne County Airport. The exhibit features a movie theater, of sorts, nestled into the trailer of a semi. The sides pull out, providing space for a very wide screen and a crowd of about 30 people on the two sets of metal bleacher seats. There are two programs, a 15-minute and a … [Read more...]
LaRosa’s Pizza, 347-1111: What Else Do You Need to Know?
When Wendi and I were on what we believed to be the final leg of a 10-day vacation to see our nephew get married, we each were thinking as we drove through Cincinnati: You want to get LaRosa's Pizza for dinner? We had a somewhat late lunch in Lexington, Ky., with my brother from another mother, Shawn, and his wife and son, but LaRosa's was just too tempting. So, as we were making our way up Interstate 71, I asked, "Do you want to get LaRosa's for dinner?" Lo and behold, Wendi informed me she was … [Read more...]
Finally Reached Raising Cane’s, and So Glad We Did
I can't tell you how many years have passed since I first learned about Raising Cane's and the day I tasted my first chicken finger from the restaurant. I do know I ate my first meal at Raising Cane's on March 29, 2018. It was a great Thursday before Good Friday. Wendi and I had left our home in Wooster, and we were slowly making our way down to Florida for a wedding. Our actual dinner plans involved eating the famed Certified Angus Beef ribeye steak at the Scioto Ribber in Portsmouth, … [Read more...]
Certified Angus Beef: A Look at New Meat Lab & Dining Room
Finding myself in Wooster's north end on a Wednesday afternoon, I texted my former colleague at The Daily Record, and now marketing manager for Certified Angus Beef brand, Bryan Schaaf. In January, I launched a digital marketing business, Wooster Media Group LLC, and I thought I might pay a visit to my old friend. Certified Angus Beef is a nonprofit organization formed by the American Angus Association to promote good, quality Angus beef. The quest for producing the best tasting beef came … [Read more...]
Spoon Market & Deli: Modern Eats Dished up in a Rustic Setting
Spoon Market & Deli always brings out a different side in me, one my wife, Wendi, the founder of this blog, and other family members and friends don't get to see often. I am a picky eater. I like what I like. I don't stray too far. I am not one to try new things. I am not adventurous when it comes to food, except, when I go to Spoon Market & Deli. Don't ask me why, but I am willing to explore ... even if just a little bit. Such was the case with our visit on Friday. When it comes … [Read more...]
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